Main Menu

The allergens contained in each dish are shown in brackets ()
Notification of a food allergy will mean your dishes will be served with a small MH&R FLAG
If not please check with one of our team members before starting your food.

To start you off

Ample Generous

Sourdough Cob for two

with a choice of butters: chicken butter, seaweed butter or brown crab butter (C,G,Mk,SD)

£6.50

House made houmous & taramasalata with warm pitta

(F,G,S,Se)

£8.50

Fried chicken bao bun

with Asian slaw & sweet soy sauce (G,Mk,S,Se)

£9.50 £19.00

Wild mushroom & truffle soup (v)

crusty bread, chives & crème fraîche (v) (G,Mk,SD)

£9.50

Maple & cumin roasted carrots (v)

chermoula, ricotta & preserved lemon (v) (Mk,SD)

£8.75

'Nduja & fennel scotch egg

golden raisin chutney, celery & pickled fennel salad (E,G,Mu,SD)

£9.75

Thai green curry mussels

coriander & garlic naan (F,G,Mo)

£15.00 £25.00

Classic prawn cocktail

(C,Ce,E,F,G,Mk, Mu)

£9.50

Garlic snails on toasted sourdough

madeira & thyme sauce with parsley mayonnaise (E,G,Mk,Mo,Mu,SD)

£11.00 £14.00

Duck tacos

mooli, cucumber, spring onion, hoi sin sauce and sesame seeds (E,G,S,Se)

£8.50 £14.00

Pumpkin ravioli (v)

sage butter, parmesan & pumpkin seeds, crispy sage (Ce,E,G,Mk,N,S)

£8.00

Salt & pepper squid

spring onion, chilli, coriander, sweet chilli sauce (E,G,Mu,Mo,SD,Se)

£12.00 £17.00

SHARING STARTER

Price

Milsom’s Chef Antipasti for Two

£25.00

taramasalata, houmous, olives,
balsamic onions, pitta, cured meats,
anchovies, artichoke hearts, bocconcini,
duck pâte, squid, Guindillas peppers
(F,G,Mk,Mo,S,SD,Se)

Sandwiches

Price

Available from 12 noon until 2.30pm Mon to Sat (excludes Bank Holidays)

Cucumber & radish, beetroot houmous on toasted rye bread lemon & mint open sandwich, olive oil (v)

(G,S,SD)

£10.00

Prawn, avocado & rocket open sandwich

(C,E,G,Mk,Mu,S,SD)

£12.50

Milsoms club sandwich & skinny fries

(E,G,Mk,S)

£14.00

Allergens Key:
Please speak to a member of staff if you wish to know which cereal containing gluten (G), and which nut (N), is in the dish you have chosen. Allergens are list below:
[C] Crustaceans, [Ce] Celery, [E] Eggs, [F] Fish, [G] Cereals Containing Gluten, [L] Lupin, [Mk] Milk, [Mo] Molluscs, [Mu] Mustard, [N] Nuts,
[P] Peanuts, [S] Soya, [SD] Sulphur Dioxide, [Se] Sesame seeds

Main courses

Price

Thyme roasted chicken breast

carrot purée, cavolo nero, carrot & cumin samosas & chicken jus (E,G,Mk)

£21.50

Whole market fish, thyme roasted new potatoes, samphire

and a choice of butter (F,G,Mk,SD)Lemon & caper butter (Mk,SD) Brown crab & chive Butter (C,Mk,SD) Shrimp & parsley butter (C,Mk,SD)

£23.00

Beetroot & goats cheese arancini (v)

beetroot purée, chicory salad & balsamic glaze (E,G,Mk,Mu,SD)

£16.50

Seabass fillets

grilled baby leeks, creamy butter beans, chorizo & samphire (F,G,Mk,SD)

£24.00

Fish & chips

Fish in beer batter with chips & tartare sauce with a side of garden peas or mushy peas (E,F,G,Mk,SD) Add Curry Sauce for 2.50

£17.95

Roasted pork fillet

confit garlic mash, black pudding and apple purée, buttered rainbow chard & red wine quince jus (G,MK,SD)

£23.00

Mr G’s Shepherd’s pie

with buttered green beans & peas(Ce,F,G,Mk,SD)

£19.50

Goan tiger prawn curry

coconut rice, kachumba, garlic & coriander naan (C,G,SD)

£23.50

Dukka roasted cauliflower (v)

miso glazed aubergine, tahini yoghurt, pomegranate, mint & pistachios (Mk,N,Se)

£17.00

Milsoms' steak & kidney pudding

celeriac, buttered tenderstem broccoli, black garlic and red wine jus (Ce,E,F,G,Mk,Mu,SD)

£24.00

ALL MAIN COURSE DISHES ARE SERVED AS A COMPLETE DISH. WE HAVE AN EXCITING SELECTION OF SIDES TO ENHANCE YOUR MAIN TO CHOOSE FROM 4.25 each
Thyme roasted new potatoes / Garlic mashed potato (Mk,S) / milsoms green salad (Mk,Mu,SD)
Beetroot, rocket & goats curd salad with pumpkin seeds (Mk,Mu,SD) / Tenderstem® broccoli with romesco & toasted almonds (Mk,N,SD) Truffle mac and smoked applewood cheese with pancetta lardons (G,Mk,SD)
Skinny Chips / Fat Chips (Add truffle and parmesan (Mk) for £1)

From the grill

Price

Steaks are the benchmark of a great brasserie and with this in mind, we always source the best beef available for our kitchens.
All our beef is sourced from the UK through local suppliers, and all our steaks are from Dedham Vale and dry aged for a minimum of 28 days.

The ‘Big Milsoms’ Burger

two Dedham Vale beef patties, Applewood cheddar, house sauce, pickles & salad in a brioche bun, fries & onion rings (Ce,E,G,Mk,Mu,Se,SD)

£19.00

350 gram Barnsley lamb chop

(Mk,Mu,SD)

£26.00

340 gram Dedham Vale rump steak

(Mk,Mu,SD)

£29.50

280 gram Dedham Vale sirloin steak

(Mk,Mu,SD)

£33.50

Surf & Turf - add pealed king prawns

(C,Mk) (Price per prawn)

£3.00

All steak & chop dishes include skinny fries, Mushroom, Tomato, Watercress & one sauce of you choice:
peppercorn sauce (Mk,SD), garlic butter (Mk) or béarnaise sauce (E,Mk,SD).

Puddings

Price

Please make sure you take a look at today’s specials…

Traditional chocolate & vanilla profiteroles (v)

raspberry compote & honeycomb (E,G,Mk,S)

£9.00

Orange panna cotta

bourbon gel, gingersnap, orange curd & chocolate crumb (E,G,Mk,S)

£9.00

Chocolate fondant (v)

pistachio ice cream and vanilla custard (E,G,Mk,N,S)

£9.50

Apple & pecan tart (v)

vanilla ice cream & caramel sauce (E,G,Mk,N)

£8.50

Rhubarb frozen parfait with toasted meringues

raspberry coulis & mixed berry compote (E,Mk)

£8.50

Mango and pineapple pavlova (v)

Chantilly cream, passionfruit coulis (E,Mk)

£8.50

Sticky toffee pudding (v)

praline brittle & chantilly cream (E,G,Mk,N,SD)

£8.50

Bread & butter pudding (v)

served with vanilla ice cream or custard (E,G,Mk,SD)

£8.50

European cheeses (v)

with chutney, celery, grapes & biscuits(Ce,G,Mk,Mu,N,SD,Se)

£10.25

Allergens Key:
Please speak to a member of staff if you wish to know which cereal containing gluten (G), and which nut (N), is in the dish you have chosen. Allergens are list below:
[C] Crustaceans, [Ce] Celery, [E] Eggs, [F] Fish, [G] Cereals Containing Gluten, [L] Lupin, [Mk] Milk, [Mo] Molluscs, [Mu] Mustard, [N] Nuts,
[P] Peanuts, [S] Soya, [SD] Sulphur Dioxide, [Se] Sesame seeds

Dessert wines & port

125ml Bottle

Dessert Wine

NV Black Muscat, Rutherglen, Pfeiffer, Victoria - Australia (500ml)

£11.00 £46.00

2019 Grenache, Maury Grenat, Els Pyreneus, Roussillon, France(500ml)

£12.50 £47.75

2016 DV by Doisy Vedrines, Sauternes, – France (375ml)

£15.50 £46.75

Port

2016 Ferreira LBV Port(750ml)

£7.50 £52.00

NV Ferreira 10yr Old Tawny Port (750ml

£6.50 £45.50

Please note vintages may vary from time to time.

Coffee, teas & liqueur coffee

Price

Coffee

Paddy and Scotts Coffee

£3.50

Floater

Coffee with cream top (Mk)

£3.50

Cappuccino

Shot of coffee with a frothy top (Mk)

£3.50

Flat white

Short strong coffee with silky smooth milk (Mk)

£3.50

Latte

Tall milky coffee (Mk)

£3.50

Espresso

Short black single shot of coffee

£2.95

Double espresso

Short black double shot of coffee

£3.40

Macchiato

Short strong coffee with frothy top (Mk)

£3.50

Mocha

Hot chocolate with a single shot of coffee (Mk)

£4.25

Hot chocolate

Hot milk with Mofo chocolate powder (Mk)

£4.00

Cafetière

Paddy and Scotts special blend of cafetière coffee

£4.25

Liqueur coffee

Irish

Jamesons coffee (Mk)

£7.00

Gaelic

Drambuie coffee (Mk)

£7.00

Highland

Bells coffee (Mk)

£7.00

French

Brandy coffee (Mk)

£7.00

Russian

Vodka coffee (Mk)

£7.00

Calypso

Tia Maria coffee (Mk)

£7.00

Caribbean

Dark rum coffee (Mk)

£7.00

Café Dissorano

Amaretto coffee (Mk,N)

£7.00

Tea

Hoogly Tea - British

English breakfast / Organic Darjeeling / Decaf Ceylon / Sapphire Earl Grey / Hoogly's Classic Green Tea / Organic Jasmine Green Tea / Egyptian Mint (caffeine free) / Citrus Chamomile (caffeine free) / Hooglys Lemon & Ginger (caffeiene free) / Persian Pomegranate (caffeine free) / Wild Encounter (caffeine free) / Spicy Rooibos (caffeine free) / Hoogly's Sparkling White (not actually sparkling)

£3.50