The Pier at Harwich offers two superb restaurants, each very different in style and atmosphere, giving guests plenty of choice.

On the first floor, the Harbourside certainly has the WOW factor with a polished pewter bar on the upper level – perfect for pre-dinner drinks or maybe a glass or two of Champagne and oysters. The views from the restaurant take in the Stour and Orwell estuaries and the harbour below.

The Harbourside specialises in seafood much of which is landed in the harbour opposite and head Chef Chris Oakley who has been at The Pier since it opened in 1978 makes full use of the fresh produce available.

Our Latest Milsom Hotels and Restaurants Special Offers, Events and Packages...

Essex doesn't get much better than this

Essex doesn't get
much better than this

"Essex doesn't get much better than this" comments Brian Jackman when describing The Pier at Harwich...

Read more about the Pier at Harwich.

Exclusive Friday Party Nights at The Pier

Exclusive Friday Party Nights at The Pier

If you have a special birthday or anniversary coming up,
consider taking over the Harbourside Restaurant and the seven bedrooms above. The dining room on the first floor seats up to 70
with a separate area for drinks beforehand which can also...

Read more about Exclusive Friday party nights at The Pier.

Go fishing and our chef cooks your catch!

Go fishing and our chef cooks
your catch!

We were delighted to be approached
by Max Bond of Framlingham Fisheries with his suggestion of offering our guests...

Read more Sea Bass fishing at The Pier.