Milsom Hotels & Restaurants

All Day Menu

Starters	Price
Pea veloute with parma ham, mint & ricotta bon bon	£7.50
Colchester Rock Oysters with shallot vinegar, lemon & tabasco	£3.50	£18.25
Tuna carpaccio with avocado puree, pink grapefruit, jalapeno & coriander	£13.50
Chalk stream sea trout pastrami with beetroot, creme fraiche & beetroot tuile	£9.50
Summer vegetable tart with pea mousse, toasted hazelnuts, pickled radish and nasturtium	£8.00
Grilled sardines with salsa verde, green pepper & onion salad	£9.00
Grilled octopus with almond puree, tomato & chorizo dressing	£14.00	£14.00
Salt beef spring roll with pickled gherkin ketchup, celeriac remoulade, onion & chive crumb	£9.00
Whipped feta harissa roasted finger carrots & chickpeas, carrot top & mint dressing	£8.00
Six Dorset snails in garlic butter Welsh rarebit on sourdough with rocket cress	£13.00
Chicken Caesar salad sourdough croutons & crispy bacon	£8.00
Classic prawn cocktail brown bread & butter, lemon	£9.00	£12.00

Steamed Mussels

Price

Moules Mariniere

£9.50

£17.00

Mussels cooked in guinness with bacon & leeks

£9.50

£17.00

ample with bread or generous with skinny fries

Grills	Price
Thick cut lamb chops (2/3)	£25.00	£34.00
British 28-day 300g Sirloin Steak	£34.00
Shalford Pork Cutlet	£18.50
All served with skinny fries or new potatoes & baby gem with Caesar dressing

Harwich Lobster

Price

Harwich Lobster

Grilled or Thermidor with skinny fries and baby gem & herb salad (subject to availability)

£38.00

£49.50

Subject to availability

Mains	Price
Beer battered Cod or Haddock thick chips, minted mushy peas & tartare sauce (gluten free option available)	£17.95
Southern fried BBQ chicken burger streaky bacon & Emmental cheese served with skinny fries	£17.50
The Pier classic fish pie with a side of buttered greens	£18.00
Pork tenderloin in a parsley crumb pork croquetta, hasselback potatoes, squash puree, kale & red wine jus	£18.00
Smoked haddock, leek & cheddar fishcake soft boiled egg, creamed spinach, peas & bacon	£17.50
Aubergine katsu curry coconut rice, buttered pak choi, pickled cucumber, sesame seeds & coriander	£15.00
Basil gnocchi with grilled peppers tomatoes & smoked olive tapenade	£15.50
Pan fried seabass curried cauliflower puree, saag aloo, onion bhaji, caper, raisin & pine nut dressing	£26.00
Whole roasted seabream salt baked new potatoes with oregano & lemon & Greek salad	£22.00
Fillet of Chalk Stream sea trout warm heritage tomatoes, tomato consommé & basil	£18.00
Slow cooked featherblade of beef parmesan polenta, tenderstem, salsa verde & crisp shallots	£18.00

Side Dishes	Price
Baby gem lettuce with Caesar dressing	£3.75
Greek salad	£3.75
Thick chips or Skinny fries	£3.75
Buttered tenderstrem broccoli with salsa verde	£3.75
Selection of vegetables	£3.75
Salt baked potatoes with Caesar dressing & parmesan
All at 3.75

Dessert Menu	Price
Strawberry & elderflower mousse fraisier strawberry puree	£8.00
Almond frangipane tart pistachio crumble, kirsh & black cherry compote, clotted cream	£8.50
Vanilla panna cotta amaretto apricots, almond & dried apricot crumb	£7.50
Pavlova, lemon curd, blueberry compote pecan granola, lemon gel & Chantilly cream	£8.00
Dark chocolate delice raspberry compote & raspberry sorbet	£0.00
Orange steamed sponge with a Cointreau caramel sauce, creme anglaise	£8.00
Selection of cheese & biscuits, celery, grapes & chutney Black Bomber Cheddar, Wensum white goats cheese, Smoked Dapple, Stilton.	£9.50
Selection of ice creams & sorbets Chocolate/Vanilla/Strawberry/Strawberries and cream/Sicilian Pistachio/Coffee/Cherries & Cream/Raspberry/Lemon	£5.25	£6.75

Vegan / Vegetarian Menu	Price
Greek Salad	£7.00
Pea soup with pine nuts and chilli oil	£7.50
Harrisa roasted finger carrots chick pea purée, carrot top & mint dressing	£7.00
Aubergine katsu curry coconut rice, pak choi, pickled cucumber, sesame seeds & coriander	£15.00
Vegetable pakora with Sri Lankan lentil dhal pickled red onion	£14.50
Moroccan chickpea burger harissa mayonnaise & skinny fries	£15.00
Chocolate brownie coconut caramel sauce & coconut ice cream	£8.50
Summer fruit tartlet strawberry gel & vanilla ice cream	£8.00
Gelato & Sorbet Chocolate/Vanilla/Strawberry/Coconut	£5.25	£6.75

	Price
Chargrilled broccoli & chickpea flat bread Pomegranate, mint & molasses dressing	£7.50
Crunchy hoisin vegetables in baby gem cups toasted sesame seeds & rice noodles	£6.50	£10.00
Roasted celeriac soup Toasted hazelnuts & chives	£7.00
Moroccan chickpea burger Harrisa mayonnaise, red onion, tomato & coriander	£15.00
Roasted butternut squash Sri Lankan lentil dhal, spinach & pickled red onion	£14.50
Cauliflower & almond korma Pilau rice, garlic naan, poppadom & mango chutney	£15.00
Pear & apple crumble tart vanilla ice cream	£7.00
Almond rice pudding caramelised figs	£7.00

Kids Menu	Kids
Classic prawn cocktail	£6.25
Garlic bread	£5.25
Traditional smoked salmon with lemon	£5.75
Battered cod & chips with garden peas	£8.25
Sausage & Mash vegetables & gravy	£8.25
Cheeseburger & skinny fries	£8.25
Chocolate Brownie vanilla ice cream	£5.75
Syrup sponge pudding with custard	£5.75
Ice cream sundae	£5.50