All Day Menu

Starters

Price

Pea veloute

with parma ham, mint & ricotta bon bon

£7.50

Colchester Rock Oysters

with shallot vinegar, lemon & tabasco

£3.50 £18.25

Tuna carpaccio

with avocado puree, pink grapefruit, jalapeno & coriander

£13.50

Chalk stream sea trout pastrami

with beetroot, creme fraiche & beetroot tuile

£9.50

Summer vegetable tart

with pea mousse, toasted hazelnuts, pickled radish and nasturtium

£8.00

Grilled sardines

with salsa verde, green pepper & onion salad

£9.00

Grilled octopus

with almond puree, tomato & chorizo dressing

£14.00 £14.00

Salt beef spring roll

with pickled gherkin ketchup, celeriac remoulade, onion & chive crumb

£9.00

Whipped feta

harissa roasted finger carrots & chickpeas, carrot top & mint dressing

£8.00

Six Dorset snails in garlic butter

Welsh rarebit on sourdough with rocket cress

£13.00

Chicken Caesar salad

sourdough croutons & crispy bacon

£8.00

Classic prawn cocktail

brown bread & butter, lemon

£9.00 £12.00

Steamed Mussels

Price

Moules Mariniere

£9.50 £17.00

Mussels cooked in guinness with bacon & leeks

£9.50 £17.00

ample with bread or generous with skinny fries

Grills

Price

Thick cut lamb chops (2/3)

£25.00 £34.00

British 28-day 300g Sirloin Steak

£34.00

Shalford Pork Cutlet

£18.50

All served with skinny fries or new potatoes & baby gem with Caesar dressing

Harwich Lobster

Price

Harwich Lobster

Grilled or Thermidor with skinny fries and baby gem & herb salad (subject to availability)

£38.00 £49.50

Subject to availability

Mains

Price

Beer battered Cod or Haddock

thick chips, minted mushy peas & tartare sauce (gluten free option available)

£17.95

Southern fried BBQ chicken burger

streaky bacon & Emmental cheese served with skinny fries

£17.50

The Pier classic fish pie

with a side of buttered greens

£18.00

Pork tenderloin in a parsley crumb

pork croquetta, hasselback potatoes, squash puree, kale & red wine jus

£18.00

Smoked haddock, leek & cheddar fishcake

soft boiled egg, creamed spinach, peas & bacon

£17.50

Aubergine katsu curry

coconut rice, buttered pak choi, pickled cucumber, sesame seeds & coriander

£15.00

Basil gnocchi with grilled peppers

tomatoes & smoked olive tapenade

£15.50

Pan fried seabass

curried cauliflower puree, saag aloo, onion bhaji, caper, raisin & pine nut dressing

£26.00

Whole roasted seabream

salt baked new potatoes with oregano & lemon & Greek salad

£22.00

Fillet of Chalk Stream sea trout

warm heritage tomatoes, tomato consommé & basil

£18.00

Slow cooked featherblade of beef

parmesan polenta, tenderstem, salsa verde & crisp shallots

£18.00

Side Dishes

Price

Baby gem lettuce with Caesar dressing

£3.75

Greek salad

£3.75

Thick chips or Skinny fries

£3.75

Buttered tenderstrem broccoli with salsa verde

£3.75

Selection of vegetables

£3.75

Salt baked potatoes with Caesar dressing & parmesan

All at 3.75

Dessert Menu

Price

Strawberry & elderflower mousse fraisier

strawberry puree

£8.00

Almond frangipane tart

pistachio crumble, kirsh & black cherry compote, clotted cream

£8.50

Vanilla panna cotta

amaretto apricots, almond & dried apricot crumb

£7.50

Pavlova, lemon curd, blueberry compote

pecan granola, lemon gel & Chantilly cream

£8.00

Dark chocolate delice

raspberry compote & raspberry sorbet

£0.00

Orange steamed sponge

with a Cointreau caramel sauce, creme anglaise

£8.00

Selection of cheese & biscuits, celery, grapes & chutney

Black Bomber Cheddar, Wensum white goats cheese, Smoked Dapple, Stilton.

£9.50

Selection of ice creams & sorbets

Chocolate/Vanilla/Strawberry/Strawberries and cream/Sicilian Pistachio/Coffee/Cherries & Cream/Raspberry/Lemon

£5.25 £6.75

Vegan / Vegetarian Menu

Price

Greek Salad

£7.00

Pea soup

with pine nuts and chilli oil

£7.50

Harrisa roasted finger carrots

chick pea purée, carrot top & mint dressing

£7.00

Aubergine katsu curry

coconut rice, pak choi, pickled cucumber, sesame seeds & coriander

£15.00

Vegetable pakora with Sri Lankan lentil dhal

pickled red onion

£14.50

Moroccan chickpea burger

harissa mayonnaise & skinny fries

£15.00

Chocolate brownie

coconut caramel sauce & coconut ice cream

£8.50

Summer fruit tartlet

strawberry gel & vanilla ice cream

£8.00

Gelato & Sorbet

Chocolate/Vanilla/Strawberry/Coconut

£5.25 £6.75

Price

Chargrilled broccoli & chickpea flat bread

Pomegranate, mint & molasses dressing

£7.50

Crunchy hoisin vegetables in baby gem cups

toasted sesame seeds & rice noodles

£6.50 £10.00

Roasted celeriac soup

Toasted hazelnuts & chives

£7.00

Moroccan chickpea burger

Harrisa mayonnaise, red onion, tomato & coriander

£15.00

Roasted butternut squash

Sri Lankan lentil dhal, spinach & pickled red onion

£14.50

Cauliflower & almond korma

Pilau rice, garlic naan, poppadom & mango chutney

£15.00

Pear & apple crumble tart

vanilla ice cream

£7.00

Almond rice pudding

caramelised figs

£7.00

Kids Menu

Kids

Classic prawn cocktail

£6.25

Garlic bread

£5.25

Traditional smoked salmon with lemon

£5.75

Battered cod & chips

with garden peas

£8.25

Sausage & Mash

vegetables & gravy

£8.25

Cheeseburger & skinny fries

£8.25

Chocolate Brownie

vanilla ice cream

£5.75

Syrup sponge pudding

with custard

£5.75

Ice cream sundae

£5.50