Main Menu

Snacks

Price

Sourdough Cob for 2

£4.50

Gordal Olives

£3.50

Smoked Marcona Almonds

£3.50

Starters

Starter Main

Pea Veloute

Courgette, Harwich crab & creme fraiche

£7.50

Colchester Rock Oysters

Shallot in red wine vinegar, Tabasco & Lemon

£2.50

San Daniele ham

Burrata, cantaloupe melon, chilli & mint dressing

£9.00

Asparagus with hazelnut butter (v)

Fried duck egg & shaved Norfolk Wells Alpine cheese

£8.00

Classic prawn cocktail

Lemon, brown bread & butter

£8.00

Treacle cured salmon

Burnt orange, beetroot yoghurt & dill

£8.50

Pan fried king scallops

Mushroom puree, pickled mushrooms, bacon jam & parsley

£12.50

Brushetta with creamed burrata

Radish, sugar snaps, broad beans, mint & chilli

£8.00

Salt & pepper squid

Baby gem lettuce, sweet tomato & chilli jam

£7.50 £0.00

Warm duck tacos

Crispy vegetables & hoi sin sauce

£7.50 £11.50

Garlic roasted snails

Parsley butter & sourdough bread

£9.50

Tuna carpaccio

Avocado puree, soy & mirin dressing, citrus, jalapeno & coriander

£10.00

Steamed Mussels

Price

Moules mariniere or Mussels in Bloody Mary sauce

Moules Marinere or Mussels in Bloody Mary sauce

with bread – medium

£8.50

Moules Marinere or Mussels in Bloody Mary sauce

with skinny fries – large

£14.50

Our famous fish and chips

Price

Haddock

£15.00

Plaice

£15.00

Cod

£15.00

Beer battered, thick chips, mushy peas and tartare sauce.
Please note that we can cook gluten free fish and chips

Grills

Price

Ribeye steak 300g

Peppercorn or béarnaise sauce

£30.00

British 28 day Sirloin 300g

Peppercorn or béarnaise sauce

£29.00

Thick cut lamb chops (2/3)

£18.00 £22.00

Surf & Turf

Pan fried picanha steak, butterflied king prawns, skinny fries & chimichurri sauce

£30.00

All served with skinny fries or new potatoes & baby gem with parmesan dressing
Steaks served with peppercorn or bearnaise sauce
Add 1/2 lobster to any of the above grills for £8.50

Mains

Price

Chalk stream sea trout

Heritage tomatoes, saffron potatoes, tomato consomme & basil oil

£16.00

The ' Big Milsom' beef burger

Two 150g Donald Russell patties with Applewood smoked cheddar, house sauce & pickles, skinny fries & onion rings

£16.50

Baked spiced Harwich crab

Skinny fries, pickled red onion & watercress salad

£17.00

Whole grilled plaice

Samphire, smoked paprika, caper & lemon butter

£18.00

Tandoori hake

Buttered spinach, coconut rice, lime hollandaise, chilli & coriander

£16.50

Fish pie-luxe

With prawns & scallops & a side of buttered greens

£16.00

Whole Sea Bream

Caponata, baked new potatoes, roasted garlic & parsley aioli

£20.00

Pithivier of English brie (v)

Beetroot & spinach, rainbow chard & wild garlic cream

£14.00

Chicken Kiev

Baked potato puree, tenderstem broccoli & Chicken jus

£16.00

Slow cooked pork belly

Broccoli puree, potato terrine, asparagus & pancetta jus

£16.00

Additional Sides

Price

Baby gem lettuce, parmesan dressing & crispy onions

£3.00

Heritage Tomato & Basil Salad

£3.00

Charred tenderstem broccoli

£3.00

Mixed leaf, pickled red onion & pine nut salad

£3.00

Thick chips or skinny fries

£3.00

Buttered new potatoes

£3.00

Desserts

Price

Raspberry Ripple Cheesecake

macerated raspberries, white chocolate shards

£7.00

Salted Caramel Tart

chocolate genache, banana ice cream

£6.50

Chocolate mousse

Mossy's yoghurt, cherry & cocoa nib tuile

£7.25

Lemon Parfait

meringue, strawberries, lemon curd

£6.50

Steamed Ginger Pudding

Vanilla ice cream, stem ginger creme anglaise

£6.50

Pineapple & coconut cannelloni

pineapple puree & salsa & macadamia nut crumb

£7.00

Baked Brie

toasted walnuts, thyme infused honey & black truffle served on rye bread

£8.00

Selection of cheese & biscuits

celery, grapes & chutney

£7.50