Main Menu

Snacks

Price

Sourdough Cob for 2

£4.50

Gordal Olives

£3.50

Smoked Marcona Almonds

£3.50

Starters

Starter Main

Caramelised celeriac soup

Cropwell Bishop sitlton gougere, hazelnut & parsley pesto

£7.00

Oat crusted mackerel

Pickled red cabbage, horseradish mayonnaise

£8.00

San Daniele ham

Burrata, cantaloupe melon, chilli & mint dressing

£9.00

Smoked plum tomatoes (v)

Whipped feta cheese, olive tapenade, crispy capers & basil

£7.00

Classic prawn cocktail

Lemon, brown bread & butter

£8.00

Dill gravadlax on rye crisps

pickled cucumber, mustard seeds, radish & creme fraiche

£8.50

Pan fried scallops

Watercress veloute, toasted linseed, rapeseed oil

£12.50

Bang bang cauliflower

Baby gem lettuce, toasted sesame seeds, chilli & coriander

£7.00

Salt & pepper squid

Baby gem lettuce, sweet tomato & chilli jam

£7.50 £0.00

Warm duck tacos

Crispy vegetables & hoi sin sauce

£7.50 £11.50

Garlic roasted snails

Parsley butter & sourdough bread

£9.50

Tuna carpaccio

Avocado puree, soy & mirin dressing, citrus, jalapeno & coriander

£10.00

Norfolk Mussels

Price

Moules mariniere or Mussels in Thai curry sauce, with spring onion & coriander

Moules Marinere or Mussels in Thai curry sauce

with bread – medium

£8.50

Moules Marinere or Mussels in Thai curry sauce

with skinny fries – large

£14.50

Our famous fish and chips

Price

Haddock

£15.00

Plaice

£15.00

Cod

£15.00

Beer battered, thick chips, mushy peas and tartare sauce.
Please note that we can cook gluten free fish and chips

Colchester Rock Oysters

£2.5 each

Shallot in red wine vinegar, tabasco & lemon

£2.50

Seaweed, cucumber & pickled ginger

£2.50

Chilli, lime & coriander

£2.50

Grills

Price

Ribeye steak 300g

Peppercorn or béarnaise sauce

£30.00

British 28 day Sirloin 300g

Peppercorn or béarnaise sauce

£26.00

Thick cut lamb chops (2/3)

£18.00 £22.00

Darne of Salmon

Chilli, lime & coriander butter

£20.00

All served with skinny fries or new potatoes & baby gem with parmesan dressing
Steaks served with peppercorn or bearnaise sauce

Mains

Price

Surf & Turf

Pan fried picanha steak, butterflied king prawns, skinny fries & chimichurri sauce

£30.00

The ' Big Milsom' beef burger

Two 150g Donald Russell patties with Applewood smoked cheddar, house sauce & pickles, skinny fries & onion rings

£16.50

Baked spiced Harwich crab

Skinny fries, pickled red onion & watercress salad

£17.00

Featherblade of beef

Parmesan polenta, hispi cabbage, red wine jus & salsa verde

£18.00

Tandoori hake

Buttered spinach, coconut rice, lime hollandaise, chilli & coriander

£16.50

Fish pie-luxe

With prawns & scallops & a side of buttered greens

£16.00

Whole Sea Bream

Buttered new potatoes, samphire & shellfish aioli

£22.50

Butternut squash (v)

Spiced brassicas & spinach, lentil dhal, toasted coconut & yoghurt

£14.00

Chicken Kiev

Baked potato puree, tenderstem broccoli & Chicken jus

£16.00

Slow cooked pork belly

Crispy ham hock, butternut squash, cavolo nero & cider jus

£16.00

Additional Sides

Price

Baby gem lettuce, parmesan dressing & crispy onions

£3.00

Buttered cavolo nero

£3.00

Charred tenderstem broccoli

£3.00

Mixed leaf, pickled red onion & pine nut salad

£3.00

Thick chips or skinny fries

£3.00

Buttered new potatoes

£3.00

Desserts

Price

Toffee Cheesecake

toasted oat crumb & caramalised apple

£7.00

Chocolate Tart

kumquats & whiskey ice cream

£7.00

White chocolate pannacotta

cranberry gel, cranberry shortbread & pistachio

£7.00

Pineapple upside down cake

rum & raisin ice cream & raisin syrup

£6.50

Spiced poached pear

mulled wine sorbet & chocolate sauce

£6.50

Clementine & ginger trifle

£6.50

Baked Brie

toasted walnuts, thyme infused honey & black truffle served on rye bread

£8.00

Selection of cheese & biscuits

celery, grapes & chutney

£7.50