Get together with a group of friends and family and welcome the new year with style at milsoms Kesgrave Hall. The Hangar is already gaining quite a reputation for great parties and New Years Eve 2015 will be no exception.
The evening starts at 7.00pm with a Champagne Taittinger reception in the marquee. Guests will then be invited through to the main area for a delicious four course dinner with coffee and chocolates, cooked by executive chef Stuart Oliver. Then its time to dance to Frisky, a live band before the final countdown to midnight and welcoming in the new year.
Tickets are £115.00 per person, if you would like more details please call Kesgrave Hall on 01473 333741 or email [email protected]
New Year’s Eve Menu 2015
Champagne Taittinger Reception
Salmon tartare, candied beetroot carpaccio, avocado fool, lemon purée & lobster beignet
Smoked potato velouté, shaved black truffle
Fillet of beef Wellington, parsnip purée, fondant potato, confit garlic & horseradish fritters
Caramel panna cotta, spiced apple purée, ginger bread & apple blossom
or
Selection of British & Irish cheese, chutney, celery & grapes
Coffee & chocolates
Kesgrave Hall Hotel
Kesgrave HallBoutique RoomsSuffolk hotel in a fabulously relaxed setting…
