We are delighted to welcome Garth Wray as the new General Manager at milsoms Kesgrave Hall. Garth is 32 and married to Maggie, they have two children Amy 6 and Josh 4.

Garth comes to us from Greatfosters in Egham, Surrey where he was the food and beverage manager. He is a fellow member of the St Julian’s Alumini which now means we have three within Milsom Hotels – the other two being Stas Anastasiades, our Operations Director and Nick Wildman, restaurant manager at Le Talbooth. At this rate the St Julian’s scholars will soon outnumber the Master Chefs of Great Britain!

+Sue Bunting

Dedham, Colchester
few clouds
humidity: 62%
wind: 3m/s SW
H 12 • L 10
Weather from OpenWeatherMap

The Collection

Maison Talbooth

01206 322367

A luxury boutique hotel in Essex, looking out across Constable’s Countryside and Dedham Vale.

  • 12 uniquely designed bedrooms
  • Heated outdoor pool
  • The Treatment Rooms day spa

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Le Talbooth

01206 323150

Great food and great service at this stunning restaurant beside the River Stour.

  • Riverside terrace and lawn
  • Outdoor marquee perfect for weddings
  • Private dining options available

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The Pier

01255 241212

Visit our hotel and restaurants by the coast for something a little different.

  • 14 individual bedrooms
  • All-day dining in the bar brasserie
  • Fresh sea food caught daily

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01206 322795

Escape from the bustle and relax at this charming hotel with bar, restaurant, lounge and terrace.

  • 15 quiet and relaxing bedrooms
  • Bar and restaurant with all-day dining
  • Two great spaces for meetings or private dining

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Kesgrave Hall

01473 333741

Charming hotel and restaurant set in beautiful grounds in the heart of Suffolk.

  • 23 en-suite bedrooms
  • Relaxed brasserie – open all day
  • Premier event venue The Hangar

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