Kids’ menu

Tomato soup, crusty bread (v) (SD,Mk,G,Ce)

Toasted pitta, cucumber & carrot crudités, hoummous dip (v) (G,Se,Mk,SD)

Kesgrave Hall kids smoked salmon, brown bread & a wedge of lemon (G,F,SD)

British excellence bolognaise (G,SD,Ce,E)

Battered haddock, fat chips (F,G,SD)

Chicken goujons, skinny fries (G,E,SD)

Lane farm sausages, mash & gravy (G,Ce,SD,E,Mk)

Kesgrave Hall mini cheeseburger, skinny fries (G,SD,E,Mk)

All kids’ caught in the middle dishes come with one choice from:
Skinny chips (G,SD)/ fat chips (G,SD)/ new potatoes (SD,Mk)/ sweetcorn (Mk)/ carrots (Mk)/peas (Mk)/ mash (Mk)/ gravy (SD,Ce)

Mixture of ice creams & sorbets (2 scoops) (v) (Mk,SD)

Eton mess (v) (Mk,SD,E)

Chocolate brownie sundae & vanilla ice cream (v) (Mk,SD,E,G)

ALLERGENS KEY:
[C] Crustaceans, [Ce] Celery, [E] Eggs, [F] Fish, [G] Cereals containing Gluten, [L] Lupin, [Mk] Milk, [Mo] Molluscs,
[Mu] Mustard, [N] Nuts, [P] Peanuts, [S] Soya, [SD] Sulphur Dioxide, [Se] Sesame seeds