Kids’ menu

Tomato soup, crusty bread (v) (Ce, G, Mk, SD)

Toasted pitta, cucumber & carrot crudités, houmous dip (v) (G, Mk, Se, SD)

Kesgrave Hall kids smoked salmon, brown bread & a wedge of lemon (F, G, SD)

British excellence bolognese (Ce, E, G, SD)

Battered haddock, fat chips (F, G, SD)

Chicken goujons, skinny fries (E, G,SD)

Lane farm sausages, mash & gravy (Ce, E, G, Mk, SD)

Kesgrave Hall mini cheeseburger, skinny fries (E, G, Mk, SD)

All kids’ caught in the middle dishes come with one choice from:
Skinny chips (G,SD)/ fat chips (G,SD)/ new potatoes (Mk, SD)/ sweetcorn (Mk)/ carrots (Mk)/peas (Mk)/ mash (Mk)/ gravy (Ce,SD)

Mixture of ice-creams & sorbets (2 scoops) (V) (Mk,SD)

Eton mess (V) (Mk,SD,E)

Chocolate brownie sundae & vanilla ice-cream (V) (E, G, Mk, SD)

ALLERGENS KEY:
[C] Crustaceans, [Ce] Celery, [E] Eggs, [F] Fish, [G] Cereals containing Gluten, [L] Lupin, [Mk] Milk, [Mo] Molluscs,
[Mu] Mustard, [N] Nuts, [P] Peanuts, [S] Soya, [SD] Sulphur Dioxide, [Se] Sesame seeds