If you’d like to book a table at The Pier for a date after 31st March 2019, please call 01255 241212 or email [email protected]
Children’s menu
Starters |
Price |
---|---|
Garlic Dough BallsWith cheese |
£4.95 |
Talbooth Smoked SalmonLemon and brown bread |
£5.95 |
Char Grilled Asparagus and Parma HamRocket and houmous |
£5.25 |
Cream of Tomato SoupMini baguette |
£4.95 |
Grilled Tiger PrawnsAvocado and sweet chilli dipping sauce |
£5.95 |
Mains |
Price |
---|---|
Fillet MignonFrench fries, onion rings and green beans |
£13.50 |
Tempura Fillet of CodButtered Jersey Royals, crushed peas and watercress |
£11.50 |
Breast of Free Range ChickenHomemade linguine, cherry tomato and crispy shallot |
£11.00 |
Pan Roast Sea TroutAsparagus, mash potato and pesto |
£11.50 |
Roast Ribs of Dry Aged English Beef (Available on Sunday only)Yorkshire pudding, roast potatoes and gravy |
£12.95 |
Desserts |
Price |
---|---|
Strawberry and Raspberry Eton Mess |
£5.00 |
Talbooth Banoffee Pie |
£5.00 |
Ice-cream Neapolitan |
£5.00 |