Children’s menu

Garlic Dough Balls

With cheese and garlic butter (G, Mk)

Talbooth Smoked Salmon

Lemon and sourdough bread (F, G, Mk)

Melon and Parma Ham

Rocket and smoked cheddar (Mk, SD)

Cream of Tomato Soup

Croutons (G, Mk, SD)

Grilled Tiger Prawns

Avocado and sweet chilli dipping sauce

Fillet Mignon

with onion rings (G, Mk)

Tempura Fillet of Cod

(F, G)

Breast of Free Range Chicken

(Mk)

Pan Roast Sea Trout

(F, MK)

Roast Ribs of Dry Aged English Beef (Available on Sunday only)

Yorkshire pudding, roast potatoes and gravy (E, G, Mk, SD)

To complete the main courses above, please select 2 garnishes from the below;
French fries Onion rings (G) Spinach (Mk)
New potatoes (Mk) Green Beans (Mk) Peas (Mk)
Mash potato (Mk) Broccoli (Mk) Salad (Mu)

Strawberry and Raspberry Eton Mess

(E, MK)

Talbooth Banoffee Pie

(E, G, Mk)

Ice-cream Neapolitan

(E, Mk)