Fixed Price Lunch Menu

Monday 16th September - Saturday 21st September 2019
Available Monday - Saturday only

Starters

Caramelised Onion and Goats Cheese Tart Fine

Red grapes, rocket and herb pesto

Grilled Fillet of Cornish Mackerel

Radish, brown crab, coriander and siam sauce

Tomato and Red Pepper Velouté (v)

Basil and mozzarella arancini

Duck Liver Parfait

Apple, granola and brioche

Mains

Duo of Dingley Dell Pork

Pomme purée, rainbow chard, hazelnut and apple sauce

Slow Roast Haunch of Venison

Fondant potato, Jerusalem artichoke and cavolo nero

Poached Pave of Hake

Clam and sweetcorn risotto with curry velouté

Butter Roast Wing of Skate

Crushed new potatoes, brown shrimp, golden raisins and watercress

Lunch dessert selection

Toffee Cheesecake

Spiced poached apple and vanilla ice-cream

Millionaire Shortbread

Coffee ice-cream and vanilla Anglaise

Dessert wine

Price

100ml glass

Straw Wine, Chenin Blanc, D.Trafford, Stellenbosch, (Flight)

£11.75

Passito di Noto, DOC, Planeta, Sicilia (Flight)

£10.75

Elysium, Black Muscat, Andrew Quady, California (Flight)

£9.00

2010 Clos Dady, Sauternes, France

£9.25

Dessert wine flight

Price

Others may be added with a supplementary charge of £2.50 …

25ml of each that are stated …

£13.50

Coffee

Price

All of which are served with handmade petit fours …

Paddy & Scott’s coffee

£4.50

Liqueur coffee

£8.50

Mofo deluxe premium hot chocolate

£4.50

Fixed price lunch

Three courses

£39.00

Fixed price lunch

Two courses

£31.00