July 2020

Fixed Price Lunch Menu

Tuesday 7th July to Saturday 11th July
Available Tuesday to Saturday only

Starters

Leek and Potato Velouté (V) (v)

Truffle bonbon and chive (E, G, Mk, SD)

Serrano Ham and Compressed Melon

Pine nuts, rocket, feta and honey dressing (E, G, Mk, Mu, N)

Grilled Fillet of Mackerel

Brown crab mousse, heritage tomato and coriander (C, F, Mk, SD)

Mains

Tenderloin of Dingley Dell Pork

Barbecue cheek beignet, pomme purée, tenderstem broccoli and grain mustard sauce (Ce, E, G, Mk, Mu, SD)

Breast of Free Range Chicken

Confit Jersey Royals, chestnut mushrooms, broad beans and chicken jus (Ce, Mk, SD)

Fillet of Seabream

Roasted scallop, fennel and vanilla velouté (C, F, Mk, SD)

If you would like extra vegetables or potatoes then we offer the following sides: £4.00 each
Dauphinoise (Mk, SD), triple cooked chips, French fries, spinach (Mk),
green vegetable fricassee (Mk) or Talbooth salad (Mu, SD)

Lunch dessert selection

Chocolate Marquise

Banana, honeycomb and caramel ice-cream

Coffee and Blackcurrant Layered Gâteaux

Poached blueberry and liquorice sorbet

Coffee

 Price

All of which are served with handmade petit fours …

Paddy & Scott’s coffee

£4.50

Liqueur coffee

£8.50

Mofo deluxe premium hot chocolate

£4.50

Fixed price lunch

Three courses

 £41.00

Fixed price lunch

Two courses

 £32.50

ALLERGENS KEY
[C] Crustaceans, [Ce] Celery, [E] Eggs, [F] Fish, [G] Cereals Containing Gluten, [L] Lupin, [Mk] Milk, [Mo] Molluscs,
[Mu] Mustard, [N] Nuts, [P] Peanuts, [S] Soya, [SD] Sulphur Dioxide and [Se] Sesame seeds

Our suppliers and kitchen handle numerous ingredients and allergens. Whilst we have controls in place to reduce contamination, unfortunately it is not possible for us to guarantee that any dishes we prepare for customers with special dietary requirements will be 100% allergen or contamination free.

Our game comes from local shoots and may contain shots.

Great places to eat, drink and stay

01206 323150


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