The Library Sample Menu


Soup of the day- carrot and ginger (v)

Classic prawn cocktail

- Haloumi, aubergine raita, endive salad and crispy poppadum (v)

Smoked ‘chappel and swan’ salmon, traditionally garnished

Warm duck tacos with hoi sin and crispy vermicelli


Deep fried haddock in beer batter with chips and tartare sauce

Beetroot tortellini, shallot puree, marjoram butter, chicory and orange salad (V) (v)

Pistachio and pine nut crusted hake, parsley and wild roquette, pickled radish

Slow cooked lamb shank, greek elephant beans, spinach and feta

Milsoms cheeseburger in a brioche bun with the works, smoked chilli mayo


European cheeses with caramelised onion relish, celery, grapes and biscuits

Triple chocolate brownie, butterscotch sauce and vanilla ice cream

Assington strawberries and cream

Mango and passionfruit mousse with malibu pineapple granita and coconut crisp

Madagascan vanilla panna cotta, poached rhubarb, ginger nut biscuit and orange curd

The cost of The Library is £50.00 to hire the room and £30.00 per person for the three course meal.

If any of your guests need to cancel, please advise us 48 hours prior to arrival to avoid the full charge of £30.00 per person.
If there is anything you would like to discuss or if you would like to arrange a meeting with us, you can contact us on 01206 322795 or [email protected]