Main Menu

To start you off

Ample Generous

Bread selection with tzatziki and chilli flakes (v)

£4.50 £6.50

House made houmous and taramosalata with warm pitta

£6.50

Soupe au pistou (v)

£7.50

Warm shredded duck tacos, hoi sin sauce & crispy vermicelli

£8.00 £15.00

Sticky mango & chilli halloumi, poppadom with watercress & fennel, (v)

£8.50

Classic prawn cocktail

£8.75

Crispy salt & pepper squid with sriracha mayo

£8.75

Smoked salmon, gravadlax, potato & dill salad, mustard sauce

£9.00 £16.50

Whole sardines, chilli & lime butter, crispy shallots & garlic

£9.50

Half a dozen Dorset snails, garlic & herb crumb

£9.50 £0.00

Burrata, San Daniele ham, braised chicory & onion crumb

£10.00

Fig, taleggio, dandelion & mint salad, French walnuts, sumac & pomegranate dressing (v) (v)

£10.50

Seared tiger prawns, burnt lemon & piri piri salsaon sourdough toast

£11.50 £22.00

Chef’s meze (for two)

£19.00

Sandwiches, wraps & croques

Price

(Available lunchtimes until 2.15pm excluding Sundays)

Roasted beetroot and goats cheese bruschetta, seeds and balsamic (v)

£7.50

Ham and cheese croque monsieur

£8.50

Smoked salmon bagel

£8.50

Prawn, avocado and rocket open sandwich

£9.00

Cuban ruben

Rye bread, sauerkraut, pastrami, avocado and dill pickle

£9.50

Milsoms club sandwich

£10.50

A menu is available advising which dishes contain the 14 major allergens, please ask a staff member
for a copy if you wish to see it.

Caught in the middle

Price

Mr G’s shepherd’s pie made the proper way with roast leg

£13.50

Deep fried cod in beer batter with chips & tartare sauce

£15.00

Spiced vegetable tagine with Greek yoghurt, almonds, lemon couscous & tabbouleh (v) (v)

£15.00

Beetroot & goats cheese burger, toasted hazelnuts, smoked red onion relish & skinny fries (v) (v)

£15.50

Chargrilled pork cutlet, braised cheek, split pea puree, Dijon dressed green beans

£17.00

Free range chicken breast, pomme anna, French peas, crispy pancetta & niçoise olive crumb

£17.00

Salmon fillet, wilted spinach, crispy poached egg & hollandaise

£18.50

Slow cooked lamb shank, Greek elephant beans, spinach & feta

£19.50

Thick cut hake fillet, buttered freekeh with chickpeas, olives, currants & pistachio, harissa aioli

£19.50

Whole plaice, devilled brown shrimp & chicken butter sauce

£19.50

Dukkah spiced lamb rump, smoked aubergine purée, quinoa tabbouleh

£21.50

All generous & main courses include one extra of your choice, with additions at £3.75:
Buttered new potatoes / fat chips / season’s veg / tomato and shallot salad / leaf salad
jasmine rice / mac ‘n’ cheese / mushy peas / garden peas/ skinny fries

From the grill

Price

Steaks are the benchmark of a great brasserie and with this in mind, we always source the best beef available for our kitchens.
All our beef is sourced from the UK through local suppliers, and all our steaks are dry aged for a minimum of 28 days.

12oz rump steak

£26.00

10oz sirlion steak

£29.50

9oz fillet steak

£32.50

Steaks all served with skinny fries & a choice of peppercorn sauce, garlic butter or béarnaise.

Puddings

Price

Please make sure you take a look at today’s specials…

Strawberry & basil brûlée with strawberry compote & vanilla shortbread

£7.00

Citrus tart with orange & thyme purée, candied zest

£7.00

Raspberry Eton mess with lemon curd & elderflower cream

£7.00

Baked New York cheesecake with blueberry compote & lemon mascarpone

£7.25

White chocolate mousse, raspberry, caramac & pistachio ice cream

£7.25

‘A twist on Pimm’s’: lemon pannacotta, Pimms’ jelly, cucumber, strawberry & mint granita

£7.25

Maple syrup roast plum crumble with ginger crème anglaise

£7.25

Salted caramel, chocolate & almond torte with raspberry sorbet & honeycomb

£7.50

European cheeses with fig relish, celery, grapes & biscuits

£8.50

Dessert wines & port

Bottle 125ml

Dessert Wine

2015 Château Haut-Mayne, Graves Supérieures – France (750ml)

£7.50 £43.00

2013 Grenache, Maury Grenat, Els Pyreneus, Roussillon, France(500ml)

£9.50 £37.00

2008 Sauternes, Chateau du levant – France (375ml)

£38.50

Port

2010 Quinta De La Prelada, Late bottled vintage Port (750ml)

£7.00 £43.50

Ramos Pintos, 20 yr Old Tawny Port (500ml)

£69.00

NV Taylor's 10 yr Old Tawny Port (750ml)

£9.50 £62.75

Please note vintages may vary from time to time.

Coffee, teas & liqueur coffee

Price

Coffee

Paddy and Scotts Coffee

£3.20

Floater

Coffee with cream top

£3.20

Cappuccino

Shot of coffee with a frothy top

£3.20

Flat white

Short strong coffee with silky smooth milk

£3.20

Latte

Tall milky coffee

£3.20

Espresso

Short black single shot of coffee

£2.70

Double espresso

Short black double shot of coffee

£3.20

Macchiato

Short strong coffee with frothy top

£3.20

Mocha

Hot chocolate with a single shot of coffee

£3.50

Hot chocolate

Hot milk with Mofo chocolate powder

£3.50

Cafetière

Paddy and Scotts special blend of cafetière coffee

£3.60

Liqueur coffee

Irish

Jamesons coffee

£6.60

Gaelic

Drambuie coffee

£6.60

Highland

Bells coffee

£6.60

French

Brandy coffee

£6.60

Russian

Vodka coffee

£6.60

Calypso

Tia Maria coffee

£6.60

Caribbean

Dark rum coffee

£6.60

Café Dissorano

Amaretto coffee

£6.60

Tea

Award winning novus tea

English breakfast / Earl Grey / Dragonwell green / Egyptian mint / Organic jasmine / Pai mu tan / Citrus chamomile / Wild encounter / Persian pomegranate.

£3.20