If you’d like to book a table at The Pier for a date after 31st March 2019, please call 01255 241212 or email [email protected]
Main Menu
The allergens contained in each dish are shown in brackets ()
Notification of a food allergy will mean your dishes will be served with a small MH&R FLAG
If not please check with one of our team members before starting your food.
To start you off |
Ample | Generous |
---|---|---|
Bread selection with tzatziki & chilli flakes (G,Mk) |
£4.75 | £6.75 |
House made houmous & taramosalata with warm pitta (F,G,S,Se) |
£6.50 | |
Cream of spiced white onion soup, onion bhaji & coriander oil (v) (Ce,Mk,SD) |
£7.50 | |
Warm shredded duck tacos, hoi sin sauce & crispy vermicelli (E,G,S,SE) |
£8.00 | £16.25 |
Autumn salad of roasted squash, kale & goats cheese, pomegranate, seeds & ginger (v) (Mk,Mu,SD,Se) |
£8.00 | £16.00 |
Classic prawn cocktail (C,Ce,E,G,Mk) |
£8.50 | |
Devilled kidneys on sourdough toast (F,G,Mk,Mu,SD) |
£8.50 | £17.00 |
Smoked haddock scotch egg, romesco & aïoli (E,F,G,Mk,Mu,N,SD) |
£9.00 | £18.00 |
Mango glazed halloumi, fennel, watercress & date salad, cucumber, yoghurt & poppadum (v) (Ce,Mk,Mu,SD,Se) |
£9.50 | |
Crispy salt & pepper squid, nam jim dressed sprouting broccoli, crispy chilli oil (G,Mo,S,Se) |
£10.50 | £0.00 |
Caught in the middle |
Price |
---|---|
Mr G’s shepherd’s pie made the proper way with roast leg (Ce,F,G,Mk,Mo,SD) |
£13.50 |
Deep fried cod in beer batter with chips & tartare sauce (E,F,G,SD) |
£15.00 |
Greek pumpkin, bulgur wheat & raisin pie, freekah, chickpea, olive & pistachio salad, preserved lemons & radish (v) (G,N,SD) |
£15.25 |
Free range chicken breast, pommes anna, French peas, olive crumb & crispy pancetta (Ce,Mk,SD) |
£17.50 |
Slow cooked lamb shank, butter beans, spinach & feta (Ce,Mk,Mu,SD) |
£18.50 |
Keralan cauliflower & potato curry, basmati rice, curried green beans & poppadom (v) (Ce,Mu,SD) |
£16.00 |
Sea bream fillets grilled with brown shrimp & Lilliput caper butter (C,F,Mk) |
£18.50 |
The ‘Big Milsoms’ Burger - two 6oz Donald Russell steak patties, Applewood cheddar, house sauce, pickles & salad in a brioche bun, fries & onion rings (Ce,E,G,Mk,Mu,Se,SD) |
£18.95 |
Thick cut hake, crushed new potatoes, chorizo, olive oil & parsley, saffron aïoli (E,F,Mk,Mu,SD) |
£19.50 |
Roasted duck breast, gratin potato, braised red cabbage & peppercorn jus (Mk,Mu,SD) |
£22.00 |
All generous & main courses include one extra of your choice, with additions at £4.00: |
From the grill |
Price |
---|---|
Steaks are the benchmark of a great brasserie and with this in mind, we always source the best beef available for our kitchens. |
|
10oz sirlion steak (Mk,Mu,SD) |
£29.50 |
9oz fillet steak (Mk,Mu,SD) |
£32.75 |
Steaks all served with skinny fries, Mushroom, Tomato, Watercress & a choice of peppercorn sauce (Mk,SD), garlic butter (Mk) or béarnaise (E,Mk,SD). |
Puddings |
Price |
---|---|
Please make sure you take a look at today’s specials… |
|
Madagascan vanilla panna cotta, blueberry compote, honeycomb (Mk,N) |
£7.00 |
Pear & elderflower crème brûlèe, pear crisp, vanilla shortbread (E,G,Mk) |
£7.00 |
Raspberry & white chocolate torte, fresh berries, Chantilly cream (E,Mk,N) |
£7.00 |
Sticky toffee pudding with vanilla ice cream & toffee sauce (G,S,SD)) |
£7.25 |
Winter berry crumble, crème anglaise (E,G,Mk,N) |
£7.25 |
Chocolate & hazelnut arancini, chocolate truffles, vanilla ice cream (G,N,S) |
£7.50 |
Salted caramel cheesecake, toffee popcorn, chocolate almond crumb (G,Mk,N,S,SD) |
£7.50 |
Black forest tart, cherry granita, Morello cherries (E,G,Mk,N,S,SD) |
£7.50 |
European cheeses with onion relish, celery, grapes & biscuits (Ce,G,Mk,Mu,N,SD,Se) |
£9.00 |
Allergens Key: |
Dessert wines & port |
125ml | Bottle |
---|---|---|
Dessert Wine |
||
2016 Château Haut-Mayne, Graves Supérieures – France (750ml) |
£8.00 | £43.50 |
2016 Grenache, Maury Grenat, Els Pyreneus, Roussillon, France(500ml) |
£12.50 | £42.00 |
DV by Doisy Vedrines, Sauternes, – France (375ml) |
£14.00 | £43.25 |
Port |
||
2010 Quinta De Prelada, Late bottled vintage Port (750ml) |
£8.00 | £56.00 |
NV Qunita do Naval 10yr Old Tawny Port (750ml |
£9.00 | £65.00 |
Please note vintages may vary from time to time. |
Coffee, teas & liqueur coffee |
Price |
---|---|
CoffeePaddy and Scotts Coffee |
£3.20 |
FloaterCoffee with cream top (Mk) |
£3.20 |
CappuccinoShot of coffee with a frothy top (Mk) |
£3.20 |
Flat whiteShort strong coffee with silky smooth milk (Mk) |
£3.20 |
LatteTall milky coffee (Mk) |
£3.20 |
EspressoShort black single shot of coffee |
£2.70 |
Double espressoShort black double shot of coffee |
£3.20 |
MacchiatoShort strong coffee with frothy top (Mk) |
£3.20 |
MochaHot chocolate with a single shot of coffee (Mk) |
£3.50 |
Hot chocolateHot milk with Mofo chocolate powder (Mk) |
£3.50 |
CafetièrePaddy and Scotts special blend of cafetière coffee |
£3.60 |
Liqueur coffee |
|
IrishJamesons coffee (Mk) |
£6.60 |
GaelicDrambuie coffee (Mk) |
£6.60 |
HighlandBells coffee (Mk) |
£6.60 |
FrenchBrandy coffee (Mk) |
£6.60 |
RussianVodka coffee (Mk) |
£6.60 |
CalypsoTia Maria coffee (Mk) |
£6.60 |
CaribbeanDark rum coffee (Mk) |
£6.60 |
Café DissoranoAmaretto coffee (Mk,N) |
£6.60 |
Tea |
|
Award winning novus teaEnglish breakfast / Organic Darjeeling / Decaf Ceylon / Earl Grey / Pai Mu Tan / White Pear & Ginger / Dragonwell green / Egyptian mint / Organic jasmine / Eight Secrets / Citrus chamomile / Wild encounter / Persian pomegranate / Spicy Rooibos |
£3.25 |