Main Menu
The allergens contained in each dish are shown in brackets ()
Notification of a food allergy will mean your dishes will be served with a small MH&R FLAG
If not please check with one of our team members before starting your food.
To start you off |
Ample | Generous |
---|---|---|
Sourdough Cob for two, with a choice of butters: chicken butter, seaweed butter or brown crab butter (C,G,Mk,SD) |
£6.50 | |
House made houmous & taramosalata with warm pitta (F,G,S,Se) |
£8.50 | |
Beef fillet carpaccio, balsamic shallot petals, confit egg yolk, capers & sourdough croûte (E,G,Mu,SD) |
£12.00 | |
Jerusalem artichoke soup, pear purée, pickled pear & crusty bread (Ce,G,Mu,SD) |
£8.00 | |
Salt baked baby beetroot salad, caramelised goats cheese crottin, pickled shallots, apple & endive, candied walnuts (E,G,Mk,Mu,N) |
£9.75 | |
Duck tacos, mooli cucumber, spring onion, hoi sin sauce and sesame seeds (E,G,S,Se) |
£8.50 | £14.00 |
Confit chicken and ham pressing, tarragon mayonnaise, honey mustard dressing & toasted sourdough (Ce,E,G,Mu,SD) |
£8.50 | |
Mussels with sake cream sauce, coriander oil & bread (G,Mk,Mo,SD) |
£15.00 | £25.00 |
Classic prawn cocktail (C,Ce,E,G,Mk) |
£9.50 | |
Moroccan spiced roasted purple carrot, whipped feta with smoked honey, crispy chickpeas and mint (Mk,SD) |
£8.50 | |
Whitebait marinated in lager, soya and ginger with spring onion and chilli & wasabi mayonnaise (E,F,G,Mu,S,SD) |
£8.50 | £17.00 |
Sandwiches |
Price |
---|---|
Available from 12 noon until 2.30pm Mon to Sat (excludes Bank Holidays) |
|
Roasted beetroot & goats cheese bruschetta, seeds & balsamic (G,Mk,Mu,S,SD) |
£9.50 |
Prawn, avocado & rocket open sandwich (C,E,G,Mk,Mu,S,SD) |
£12.50 |
Milsoms club sandwich & skinny fries (E,G,Mk,S) |
£13.00 |
Allergens Key: |
Main courses |
Price |
---|---|
Garlic and rosemary brined pork cutlet, potato terrine, caramelised apple, curly kale with a cider mustard sauce (Mk,Mu,SD) |
£21.50 |
Shallot tart tatin, candied walnuts & pickled walnuts, rocket salad, pea shoots with port reduction (Ve) (G,SD,N) |
£16.75 |
Stonebass fillet, wild garlic velouté, potato gnocchi, sugar snaps & peas (Ce,E,F,G,Mk) |
£23.00 |
Fish of the day in beer batter with chips & tartare sauce with a side of garden peas or mushy peas (E,F,G,Mk,SD) |
£17.95 |
Pork Holstein, pomme puree, caper and anchovy butter, fried duck egg and purple sprouting broccoli (E,F,G,Mk,SD) |
£19.00 |
Milsom’s deluxe fish pie with garden peas & green beans (C,F,G,Mk,Mo) |
£18.75 |
Duck Breast, roasted hispi cabbage, miso butter and confit duck leg tortellini (E,G,Mk,S,SD) |
£22.50 |
Saffron & chick pea tagine with an apricot, golden raisin & mint cous cous served with a choice of either:Hake (F,G,Mk) |
£18.50 |
TagineChicken (G,Mk) |
£21.25 |
TagineVegetable (Ve) (G) |
£16.00 |
ALL MAIN COURSE DISHES ARE SERVED AS A COMPLETE DISH. WE HAVE AN EXCITING SELECTION OF SIDES TO ENHANCE YOUR MAIN TO CHOOSE FROM. 4.25 each Skinny Chips / Fat Chips (Add truffle and parmesan (Mk) for £1) |
From the grill |
Price |
---|---|
Steaks are the benchmark of a great brasserie and with this in mind, we always source the best beef available for our kitchens. |
|
340gram rump steak (Mk,Mu,SD) |
£29.50 |
280gram sirloin steak (Mk,Mu,SD) |
£33.50 |
The ‘Big Milsoms’ Burger - two 6oz Donald Russell steak patties, Applewood cheddar, house sauce, pickles & salad in a brioche bun, fries & onion rings (Ce,E,G,Mk,Mu,Se,SD) |
£18.50 |
All Steak dishes include skinny fries, Mushroom, Tomato, Watercress & one sauce of you choice: |
Puddings |
Price |
---|---|
Please make sure you take a look at today’s specials… |
|
Triple chocolate mousse on a brownie base, raspberry coulis & chocolate crumb (E,G,Mk,S) |
£9.00 |
Elderflower panna cotta, charred plum, tuille biscuit & lemon sorbet (E,G,Mk) 8.00 |
£8.00 |
Cranberry & almond bakewell tart, vanilla ice cream (E,G,Mk,N) 8.00 |
£8.00 |
Autumn berry crème brûlèe with shortbread biscuit (E,G,Mk) 8.00 |
£8.00 |
Sticky toffee pudding, praline brittle, & chantilly cream (E,G,Mk,N,SD) |
£8.25 |
Vanilla & raspberry ripple cheesecake, raspberry crumb & lemon mascarpone (Mk,G) |
£8.50 |
European cheeses with onion relish, celery, grapes & biscuits (Ce,G,Mk,Mu,N,SD,Se) |
£10.25 |
Allergens Key: |
Dessert wines & port |
125ml | Bottle |
---|---|---|
Dessert Wine |
||
2016 Château Haut-Mayne, Graves Supérieures – France (750ml) |
£8.00 | £43.50 |
NV Black Muscat, Rutherglen, Pfeiffer, Victoria - Australia (500ml) |
£11.00 | £42.75 |
2019 Grenache, Maury Grenat, Els Pyreneus, Roussillon, France(500ml) |
£14.50 | £43.50 |
2016 DV by Doisy Vedrines, Sauternes, – France (375ml) |
£15.00 | £43.25 |
Port |
||
2010 Quinta De Prelada, Late bottled vintage Port (750ml) |
£8.50 | £55.75 |
Qunita de la Prelada, 10yr Old Tawny Port (750ml |
£9.00 | £63.25 |
Please note vintages may vary from time to time. |
Coffee, teas & liqueur coffee |
Price |
---|---|
CoffeePaddy and Scotts Coffee |
£3.50 |
FloaterCoffee with cream top (Mk) |
£3.50 |
CappuccinoShot of coffee with a frothy top (Mk) |
£3.50 |
Flat whiteShort strong coffee with silky smooth milk (Mk) |
£3.50 |
LatteTall milky coffee (Mk) |
£3.50 |
EspressoShort black single shot of coffee |
£2.95 |
Double espressoShort black double shot of coffee |
£3.40 |
MacchiatoShort strong coffee with frothy top (Mk) |
£3.50 |
MochaHot chocolate with a single shot of coffee (Mk) |
£4.25 |
Hot chocolateHot milk with Mofo chocolate powder (Mk) |
£4.00 |
CafetièrePaddy and Scotts special blend of cafetière coffee |
£4.25 |
Liqueur coffee |
|
IrishJamesons coffee (Mk) |
£7.00 |
GaelicDrambuie coffee (Mk) |
£7.00 |
HighlandBells coffee (Mk) |
£7.00 |
FrenchBrandy coffee (Mk) |
£7.00 |
RussianVodka coffee (Mk) |
£7.00 |
CalypsoTia Maria coffee (Mk) |
£7.00 |
CaribbeanDark rum coffee (Mk) |
£7.00 |
Café DissoranoAmaretto coffee (Mk,N) |
£7.00 |
Tea |
|
Award winning novus teaEnglish breakfast / Organic Darjeeling / Decaf Ceylon / Earl Grey / Pai Mu Tan / White Pear & Ginger / Dragonwell green / Egyptian mint / Organic jasmine / Eight Secrets / Citrus chamomile / Wild encounter / Persian pomegranate / Spicy Rooibos |
£3.50 |