Milsoms Vegan Menu

All our menu dishes do not contain any animal products, (meat, eggs, dairy products) and other animal-derived substances.
However they are prepared in an environment where these items are present. If you do have any food allergies or intolerances
please speak to a member of staff about the ingredients in your meal.

The allergens contained in each dish are shown in brackets ()
Notification of a food allergy will mean your dishes will be served with a small MH&R FLAG
If not please check with one of our team members before starting your food.

To start you off

Price

Beetroot carpaccio & avocado rose, tahini dressing, watercress & hazelnuts (N,Se,S)

£7.00

House made houmous & warm pitta (G,Se,S)

£7.00

Heritage carrot & kohlrabi salad, houmous, grain mustard & honey dressing (Mu,SD,Se)

£10.50

Main courses

Price

Baked flat mushroom filled with courgette provençal, rocket & basil salad (Mu,SD)

£14.00

Keralan cauliflower & potato curry, basmati rice, mooli laccha & poppadom (Ce,Mu,SD)

£16.75

Beetroot,& walnut burger, smoked onion relish & skinny fries (G,N,SD)

£17.25

ALL MAIN COURSE DISHES ARE A COMPLETE DISH OR HAVE A SIDE ALREADY INCLUDED IN THE DISH. ANY ADDITIONS ARE EXTRA

Sides

Price

Fat chips / New potatoes / Fine beans / Broccoli / Tomato & shallot salad (SD) / Leaf salad (Mu,SD) / Garden peas / Skinny fries

£4.25

Puddings

Price

Warm caramel poached pear, chocolate & hazelnut granola, charred lime, vanilla ice cream (G,N,S,SD)

£8.00

Rhubarb crumble with vanilla ice cream (G)

£7.75

Salted caramel, chocolate & almond torte with raspberry sorbet & honeycomb (N,S)

£8.00