Milsoms Vegetarian Breakfast Menu

Fresh orange, apple and cranberry juice

A selection of whole and cut fruits
Muesli and cereals (G,N)
Natural Greek yoghurt with granola and berries (G,Mk,N)
Croissants, muffins and danish pastries (E,G,Mk,N,S)
Porridge oats (prepared to order) (G,L,Mk)
Toast with a selection of tiptree jams (G,S)

Cafetiere coffee or choice of tea
(Soya and almond milk available)

CONTINENTAL

To include all of the above

Stack of pancakes with banana and strawberries (E,G,Mk)
Toasted muffin with crushed avocado and poached egg (E,G,S,SD)
Eggs Florentine – poached eggs, spinach and hollandaise sauce on a toasted muffin (E,G,Mk,S,SD)
Milsoms Vegetarian full English – Grilled tomato, mushrooms, vegetarian Lincolnshire sausage,
avocado, wilted spinach, pan fried bread, baked beans and eggs cooked as you like (E,G,Mk,S,SD)

FULL BREAKFAST FROM THE MAIN KITCHEN

To include one of the above and continental

Prices include vat at 20%

Allergen Key
[C] Crustaceans, [Ce] Celery, [E] Eggs, [F] Fish, [G] Cereals Containing Gluten, [L] Lupin, [Mk] Milk, [Mo] Molluscs,
[Mu] Mustard, [N] Nuts, [P] Peanuts, [S] Soya, [SD] Sulphur Dioxide, [Se] Sesame seeds