October 2021

Milsoms Vegetarian Menu

The allergens contained in each dish are shown in brackets ()
Notification of a food allergy will mean your dishes will be served with a small MH&R FLAG
If not please check with one of our team members before starting your food.

Starters

Price

Bread selection with tzatziki & chilli flakes (v) (G,Mk) (v)

£5.00 £7.00

House made houmous with warm pitta (G,S,Se) (v)

£7.00

Heritage carrot & kohlrabi salad, houmous, charred halloumi, grain mustard & honey dressing (Mk,Mu,SD,Se) (v)

£10.50

Mains

 Price

Keralan cauliflower & potato curry, basmati rice, mooli laccha & poppadom (Ce,Mu,SD) (v)

£16.75

Beetroot, goats cheese & walnut burger, smoked onion relish & skinny fries (v) (G,Mk,SD,N) (v)

£17.25

ALL GENEROUS & MAIN COURSE DISHES INCLUDE ONE SIDE OF YOUR CHOICE

SIDES

Buttered new potatoes (Mk) / Fat chips / Season’s veg (Mk) / Tomato & shallot salad (SD) / Leaf salad (Mu,SD) /
Mac ‘n’ cheese (G,Mk) / Mushy peas (F,G,SD) / Garden peas (Mk) / Skinny fries £4.25 each

Desserts

 Price

Bramley apple crumble with vanilla ice cream (E,G,Mk,N)

£7.75

Pineapple carpaccio with mango & chilli salsa, lemon sorbet (SD) (v)

£7.75

Salted caramel, chocolate & almond torte with raspberry sorbet & honeycomb (N,S) (v)

£8.00

European cheeses with onion relish, celery, grapes & biscuits (Ce,G,Mk,Mu,N,SD,Se) (v)

£9.50

Allergen Key
[C] Crustaceans, [Ce] Celery, [E] Eggs, [F] Fish, [G] Cereals Containing Gluten, [L] Lupin, [Mk] Milk, [Mo] Molluscs,
[Mu] Mustard, [N] Nuts, [P] Peanuts, [S] Soya, [SD] Sulphur Dioxide, [Se] Sesame seeds

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