Book a Table
Enjoy riverside dining at Talbooth Restaurant in Dedham. Choose from the options below to see our latest availability.
£42.50 per person. Includes 3 courses.
Starters |
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Sweetcorn velouté, roasted corn & chilli oil (v)Harwich white crab meat croute (M/Mo/G/S) |
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Pan fried halloumiChickpea purée, flat bread, pomegranate, mint and molasses dressing (M,G) |
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Calabrian spicy sausage & mozzarella aranciniGarlic aioli & pecorino (S,G,M,E) |
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Pink peppercorn cured salmonPotato salad, capers & watercress (S/F/M) |
Mains |
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300g sirloin steak (£7 supplement)Skinny fries, baby gem with blue cheese & chive dressing, peppercorn sauce (M/S/G/E/Mu) |
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Slow cooked pork bellyPotato terrine, broad bean & girolle fricassee (M/S/E/G) |
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Whole roasted sea bream (v)Salt baked new potatoes, ratatouille & basil aïoli (F/S) |
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Roast hake & king prawnsSpiced potatoes, cauliflower purée, curried golden raisin, caper & pine nut dressing (F/C/M/S/N) |
Desserts |
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Black Forest crème brûlée (E/M) |
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Fig frangipane tartClotted cream & caramelised figs (M,E,G,N) |
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Mango cheesecakePineapple salsa & coconut shortbread (G,M,S,E) |
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Selection of cheese and biscuitsChutney, celery and grapes (M/G/Ce/S) |
Vegetarian options available on request.
Allergen Key: Milk–M, Crustaceans–C, Celery–Ce, Egg–E, Sulphates–S, Soya-So, Sesame–Se, Fish–F, Mustard–Mu, Nuts–N, Gluten–G, Peanuts-P, Lupin-L, Molluscs-Mo
© 2022 Milsom Hotels Ltd. Established in 1952.
Registered in England number 1642568. Design by Standout™
Enjoy riverside dining at Talbooth Restaurant in Dedham. Choose from the options below to see our latest availability.
If you’d like to book a table at The Pier for a date after 31st March 2019, please call 01255 241212 or email [email protected]
If you’d like to book a table at Le Talbooth for a date after 31st March 2019, please call 01206 323150 or email [email protected]