Saloon Menu £37.50 per person

£100.00 to hire saloon
£37.50 per person
Includes 3 courses

Price

Sourdough Cob for 2 with salted butter

£4.50

Sourdough Cob for 2 with chickpea hummus

£6.00

Garlic & herb marinaded olives

£3.50

Beer battered pickles with mustard mayo

£0.00

Smoked Marcona Almonds

£3.50

Starters

Roasted butternut squash soup

Blue cheese potato doughnuts, sage & toasted pumpkin seed pesto

Smoked haddock 'Scotch egg'

Curry mayonnaise & pickled golden raisins

Ham hock terrine

Celeriac remoulade, pickled walnut purée & crispy capers

Classic prawn cocktail

Brown bread, butter, lemon

Mains

The Pier classic fish pie

Side of buttered green vegetables

Poached & charred hake

Squid ink pasta, samphire, mussel & saffron cream sauce

Slow cooked pork belly & crackling

Potato rosti, parsnip purée, confit piccolo parsnip & red wine jus

The 'Big Milsom' burger

Two Dedham Vale beef patties, Smoked Applewoof cheddar, house sauce, pickles & salad in a brioche bun with skinny fries & onion rings

South Indian chickpea & roasted cauliflower curry

Saffron braised rice, mango chutney, raita & chapati

Desserts

Chocolate & hazelnut gateaux

Hazelnut crumb & vanilla ice cream

Vanilla Créme Brulée

Poppy seed shortbread

Blackberry parfait

Blackberry & mint gel & meringue

Selection of cheese and biscuits

Celery, grapes & chutney