Vegan Menu

Starter

Price

Compressed Galia Melon with Vegan Feta Cheese

Endive, pistachio and aged balsamic

£12.50

Globe Artichoke and Tomato Terrine

Hummus, endive and five herbs

£12.50

Main

Price

Sundried Tomato and Herb Arancini

Baby spinach, confit cherry tomato, charred tenderstem broccoli

£18.00

New Season Vegetable Mille-Feuille

Watercress, Jersey Royals and herb oil

£19.00

Dessert

Price

Strawberry and Lemon Cheesecake

Minted strawberries

£9.50

Chocolate Brownie

Fresh raspberries and Swedish glace

£9.50