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We were surprised and delighted to hear that our managing director Paul Milsom had been nominated in the GQ Food & Drink Awards 2021 in the category ‘Best Restaurateur’; it is an important accolade for our business to get nationwide recognition for the quality of  our restaurants as well as a great testament to all the team across the group.

Here is the quote from Paul Henderson in his online introduction to the Awards:

While many sectors of the economy have been hit hard by the global pandemic, hospitality has perhaps suffered more than most. And yet despite all the challenges our nation’s bars, restaurants, hotels and pubs have faced, many have persevered, adapted their businesses, donated their services, supported their employees and demonstrated a resilience that can only be admired… and celebrated. So here, presented in association with the support of our partner Veuve Clicquot, is the shortlist for the 2021 GQ Food & Drink Awards.

In all there are 13 different categories and we wish Paul Milsom the best of luck – the full breakdown can be seen here, or contact us for more details.

Wed 24 Feb 2021, Sue Bunting